The Flexitarian Diet: A Dietitian’s Perspective
The term “flexitarian” may not be in your everyday vocabulary. So what the heck is a flexitarian diet then? Well, it’s essentially a semi-vegetarian diet. It’s rich in plant foods but does not completely cut out animal products. The definition of a flexitarian diet is...
Here’s What You Need To Know About Stevia Sweeteners
Stevia is a natural zero-calorie sweetener derived from the plant Stevia rebaudiana (Bertoni). It’s roughly 200 times sweeter than regular table sugar and has been marketed to help manage diabetes and support weight loss goals. Stevia sweeteners are often marketed as...
What’s The Deal With Lemon Water? Does It Really Have Amazing Benefits?
Lemon water, or simply water mixed with lemon juice, has been in and out of diet industry trends for decades. Chances are you’ve probably heard someone raving about their daily lemon water routine at least once before! Some claim it can prevent viral illness, heart...
Want to Transition Your Clients Away From Calorie Counting? Here’s What You Should Know
As a dietitian nutrition coach, calorie counting can be an educational tool for your clients. It’s certainly not right for everyone, since keeping a food log can lead to obsessive food behaviors, however, it can be a great way to gain insight on one’s eating patterns...Recent Posts
Retirement Planning for Registered Dietitians: Invest in a 401(k) or Real Estate?
Whether you’re a Registered Dietitian working for someone else in a clinic or you have your own online dietitian coaching …
4 Pitfalls to Avoid If You Want a Successful Business
According to Forbes, approximately 20% of small businesses fail in the first year. And what happens after that? Only about …
RICH vs. WEALTHY: What’s the Difference?
If I asked you to describe the biggest difference between RICH vs. WEALTHY, could you tell me? When I was …